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Treat your taste buds with over 60 many years of Italian espresso tradition
Gaggia is really a company deeply rooted in Italian espresso heritage, yet its coffee machines have evolved within the decades, from your original pressure-generating, lever-activated piston, for the latest fully-automated, bean-to-cup technology which, on the touch of an button, grinds, brews and dispenses a delicious cup of espresso. However, you prefer to brew your coffee--whether you want the tranquility of bean-to-cup or crave domestic barista status--there is a Gaggia for you.
History
In 1938 Achille Gaggia filed patent no. 365726, an ingenious invention which saw steam pressure put on ground coffee, so that water forced over the coffee extracted all its flavours and aromas to produce a rich foam crema layer. However, the real revolution came A decade later when Achille Gaggia filed a brand new patent, for the lever-operated piston machine incorporating a spring. This spring provided additional pressure, and also this pressure forced water through the coffee in a shorter time, making a short black espresso in just 15 seconds.
In the 1950s Gaggia found fame in the trendy coffee bars of Rome and Milan, and most notably in London’s prominent Sirocci in Soho. These coffee bars soon became icons in the '50s lifestyle. With the launch of Baby Gaggia in 1977 the company began producing domestic espresso machines, making the professional values inherent in Gaggia’s commercial machines widely readily available for use within the home.
Gaggia Espresso Pure
Gaggia Espresso Pure Coffee machine is just a little jewel with elegant lines as well as a stainless steel body made for everyday home use. This machine is characterised by compact design, simplicity of usage and practicality of cleaning. With the Gaggia Espresso Pure coffee machine, it can be done to feel the taste of a delicious cup of espresso or cappuccino inside the convenience of your personal home. This model blends the traditional while using innovative, featuring black housing to get a classic design plus a durable stainless steel boiler to offer proper temperature and strong steaming power. The elegant black colour brings out your stainless steel detailing, and its particular chrome plated brass filter holder results inside a professional, café-quality shot of espresso. The Espresso Pure is easy and straightforward to use, and also the superior drinks it produces hearken returning to espresso’s beginnings in Italy. With its commercial quality construction and time-tested design, the Espresso Pure is likely to satisfy any true espresso lover.
Ground coffee or coffee pods
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Ground coffee or coffee pods
All Gaggia’s manual coffee machines have two special 'crema perfetta' or perfect crema coffee filters for one and 2 servings of ground coffee, along with a special filter for ESE (easy serve espresso) pods.
Do you want pods or ground coffee?
Pods are pre-measured, pre-ground and pre-tamped servings of espresso, so that they cut down on any mess. Ground coffee offers you with additional control within the size in the grounds, tamping pressure and dosage. Since Gaggia Espresso Pure is suitable for both, it’s up to you personally that you simply prefer.
Espresso coffee, originally created in Italy, is manufactured by rapidly forcing water which includes been heated to the correct brewing temperature through special finely-ground coffee. The heart from the espresso machine is really a precision-engineered pump. The pump and water flow is definitely controlled with only a flick from the switch. With its stainless steel body, Gaggia Espresso Pure brings coffee shop looks to your kitchen, too as coffee shop taste.
Professional filter holder
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Professional filter holder
A manual coffeemaker may be the most traditional and well-known way to produce espresso with all the filter holder and ground coffee. A professional chromed brass filter holder and ring, as used in Gaggia’s commercial machines, ensures a consistent temperature through the coffee making and dispensing process. The elegantly styled machine is made for normal your home kitchen only. The material with the filter remains safe and secure and sturdy to use. It is inert and thus ensures the best results with consistent temperature.
Rotating steamer
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Rotating steamer
The Panarello steamer attachment rotates for straightforward access to froth milk in seconds. It also delivers warm water for tea and other hot drinks. This coffee maker is ideal for preparing espresso coffee using either coffee pods or ground coffee.
Anti-drip feature
Anti-drip
Gaggia Espresso Pure's anti-drip feature stops dispensing immediately on an accurate way of measuring espresso.
Design and features
Gaggia Espresso Pure is a compact and classically-styled coffee maker in a stylish, modern design. It can be a simple-to-use manual machine that delivers excellent quality coffee in fashion and within the comfort of your personal home. The Gaggia Espresso Pure combines good looks, functionality and value for money. The black finish works with all the stainless steel detailing to make an extremely attractive machine.
The group head along with the filter holder are made of chrome-plated brass, a process produced from commercial machines, which helps retain heat during the coffee making process, ensuring good extraction results. The easy-to-use switches and Pannarello milk frothing device ensure that a beginner can make a superb espresso or cappuccino. The Gaggia Espresso Pure also has a stainless steel boiler. This machine combines the technology and also the tradition necessary for making the perfect espresso whenever and is a superb entry-level espresso machine. Referring with one and two cup filter plus pod option, chromed brass group and filter holder, pannarello frother, integrated, removable 1.25 litre water capacity and 15 bar pump pressure. With the help of provided care instructions, it is easy to take care of your Gaggia Espresso Pure--just clean with soft damp cloth.
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Stainless steel control panel
You’ll see the stainless steel control panel on top of the machine. The left push button, identified by means of a coffee cup icon, controls brewing and hot water--it also offers an indication light next for it to exhibit when your machine are at brewing temperature. The centre knob has a steam cloud and water droplet icon, and opens the steam valve. The right push button has a steam icon, and heats your machine approximately steam temperature--you’ll know it’s reached that temperature when the indicator light next for it illuminates. An on/off button is found with the back of the machine. Thanks to the commercial quality stainless steel boiler, heat-up time takes only a little greater than five minutes, so you’ll soon find a way to get going on brewing utilizing your chrome-plated brass portafilter.
Filter basket for brewing
Choose the right filter basket for brewing a single shot, double shot or pods, and add your coffee. Insert the chrome-plated brass portafilter in the group head and press the coffee/hot water button. Coffee will begin dispensing--all you have to do to stop the flow of coffee is press the button again.
Crema-enhancing filter
Crema will be the layer of golden, marbled foam which is produced coming from a properly brewed shot of espresso. It can help seal espresso’s flavours and aromas. Use this filter when brewing single or double shots to accomplish a thick layer of crema.
Stainless steel boiler
The stainless steel boiler does over heat water for brewing and steaming--it also heats the cup warmer located on the top in the machine. Brewing espresso right into a warm cup helps preserve its temperature, so you are able to enjoy your espresso longer. Store your demitasse cups around the cup warmer for an excellent display and hot espresso.
If you’re a newcomer to frothing and steaming, don’t worry. The Pannarello frothing device is built to inject hot steam in your milk, so it’s simple to make cappuccinos, lattes, and more. Just press the steam button and wait to the temperature ready light to illuminate. Once it’s lit, open the steam knob carefully to begin frothing and steaming. Close the knob and press the steam button again to prevent the flow of steam. If your house is populated with tea drinkers, the Gaggia Espresso Pure will win them over with its hot water dispenser. For as long as the machine is at brewing temperature, it can be done to press the coffee/hot water button and open the steam knob for hot water--perfect for tea, an americano or hot cocoa. When you might have your desired level of hot water, close the steam knob and press the coffee/hot water button again to stop the flow of steam.
Water reservoir
The reservoir is found inside back of the machine, so all you will need to perform is pull it straight approximately remove it. Gaggia recommends using purified or bottled water, since it increases the length of energy between necessary de-scaling cycles. When descaling is necessary, check you user manual for simple, step-by-step instructions on the way to proceed.
Cleaning
Keeping the Gaggia Espresso Pure clean is simple--just wipe down the housing as needed having a damp cloth. A water level indicator becomes visible when the drip tray fills, so just empty and clean the drip tray and cover with warm soapy water. Remember to wash the steam wand after deploying it to foam and steam milk. Wiping it down with a damp cloth and running steam through it goes to prevent milk residue from building up, keeping your drinks tasting fresh.
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Important to know……
1. The taste of one's coffee depends on the characteristics of the beans where it can be made, the form of bean, and where it absolutely was grown and processed. Coffee beans which are roasted for a longer period of energy and also at higher temperatures will be much darker in colour. Darker beans will make a richer mug of coffee than lightly-roasted beans.
2. A number of dark roasts can be found from where you are able to elect to brew your espresso. Each of these roasts is a mix of coffee beans which are roasted at the specific temperature producing a certain kind of flavour. Decaffeinated beans experienced around 98% of the caffeine content removed. The subsequent time you acquire coffee to your espresso maker, test out one from the many kinds of coffee about the market. You could just find who's tastes better as opposed to blend you might have been using.
3. A fine 'espresso grind' for pump-driven machines should be used. Be sure to inquire about this when purchasing coffee or when having beans ground. Do not use a blade-type grinder given it makes too much coffee dust and produces an irregular grind.
4. The mark of real espresso is its dark colour, rich taste as well as the light brown, natural froth called 'crema' in Italian.
5. Cappuccino is just a combination of espresso and hot, frothy milk. Cappuccino is normally topped with cinnamon, nutmeg or cocoa powder.
6. Espresso coffee should be served just after it is made.
7. Espresso is served in 2 to 2 ½ oz. demitasse cups. A 4 or 6 oz. cup or glass is utilized for cappuccino.
8. Ideally, coffee beans should be ground immediately before using. Remember, it should be an 'espresso grind' for pump-driven espresso machines.
9. It’s better to store ground coffee or beans in an airtight container in the freezer, as ground coffee tends to soak up food odours.
1 x Gaggia Espresso Pure coffee maker in black
1 x Instruction manual
1 x Portafilter
1 x Single shot basket
1 x Double shot basket
1 x Pod basket
1 x Filter
1 x Tamper
1 x Measuring spoon
1 x Two-year warranty
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