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Treat your taste buds, with over 60 years of Italian espresso tradition
Gaggia can be a company deeply rooted in Italian espresso heritage, yet its coffee machines have evolved in the decades, through the original pressure-generating, lever-activated piston, for the latest fully-automated, bean-to-cup technology which, with the touch of the button, grinds, brews and dispenses a delicious cup of espresso. However you prefer to brew your coffee--whether you want straightforwardness of bean-to-cup or crave domestic barista status--there can be a Gaggia for you.
History
In 1938, Achille Gaggia filed patent no. 365726, an ingenious invention which saw steam pressure put on ground coffee, to ensure that the lake forced over the coffee extracted all its flavours and aromas to produce a rich foam crema layer. However, the real revolution came A decade later when Achille Gaggia filed a new patent, for a lever-operated piston machine incorporating a spring. This spring provided additional pressure, this also pressure forced water from the coffee in a shorter time, making a short black espresso in only 15 seconds.
In the 1950s, Gaggia found fame within the trendy coffee bars of Rome and Milan, and many notably in London’s prominent Sirocci in Soho. These coffee bars soon became icons from the '50s lifestyle. With the launch of Baby Gaggia in 1977, the organization began producing domestic espresso machines, making the professional values inherent in Gaggia’s commercial machines widely designed for use inside home.
Twin boiler decreases the waiting time between coffee brewing and steam output to just several seconds
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Rapid steam
Gaggia Accademia is fitted with a twin boiler which decreases the waiting time between coffee production and steam delivery to merely a few seconds. This ensures that the coffee and milk are served in a consistent temperature to receive the best tasting drink. This espresso maker is ideal for preparing espresso coffee using either coffee beans or ground coffee, and is equipped which has a device for dispensing steam and hot water. The elegantly styled machine is made to create a professionally-made cup of joe to relish inside comfort of your home.
The twin boiler reduces the conventional waiting time between coffee brewing and steam output to merely a couple of seconds. Twin boilers implies that you get lucky and be capable to brew coffee and add milk to generate a cappuccino or latte without an additional wait, so you are able to froth milk to generate cappuccinos, lattes, and macchiato coffee with the simple turn with the steam knob.
Removable brewing unit for simple cleaning and maintenance
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Removable brewing unit
Cleaning your coffee machine removes hard water mineral deposits, old oils from previously brewed coffee as well as other impurities that could make your coffee taste bad. The Gaggia Accademia automatic espresso maker comes which has a removable brewing unit for easy cleaning and maintenance. Maintenance and cleaning should just be carried out when the equipment is cold and disconnected through the power supply. For better durability and long-lasting results, clean the brewing unit of the machine with water. The brewing unit needs to get removed for cleaning, then rinsed thoroughly with hot water. Use a soft cloth moistened with water to wash the outdoors in the machine. Scale forms while your machine is within use; it really is essential to remove scale every 3-4 months of usage or whenever you observe a decreased flow of water.
Ceramic grinder retains the purity of the coffee
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Ceramic grinder
The durable ceramic grinder retains the purity in the coffee and can be adjusted to grind as coarse or as fine while you prefer. The quality and flavour of your coffee will depend not only for the blend you employ but in addition on how finely you grind it. The ceramic burr grinder on this machine results in a consistent, static-free grind--and it works quietly. Insert beans in to the sealable bean hopper, which holds 8.8oz of beans. This clear plastic hopper allows one to monitor the bean levels easily, and the machine will alert you by having an 'add coffee beans' message when the hopper runs low. Each time you brew, the Gaggia Accademia grinds beans for that shot, ensuring the freshest taste. The grind setting may be adjusted between coarse, medium and fine with all the included grinder adjustment tool.
Every machine is factory-regulated to your medium-sized grind; turn the knob to higher numbers to get yourself a coarser grind, turn the knob to lessen numbers to get yourself a finer grind. The finer you grind the coffee, the greater flavour could be extracted through the same volume. But it's the kind of coffee-making equipment you own that may determine what grind you will get away with. The ceramic grinder inside Gaggia Accademia automatic coffee machine was chosen after careful consideration and research. Ceramic material is safe and sturdy to use. It is inert and thus ensures the best results without changing the consistency or flavour in the coffee.
The ceramic grinder in Gaggia Accademia also provides an even more consistent grind from start til end, allowing perfect dosing and blending. It provides you with more control over the body and density of the coffee. And that's not all--the amount of coffee residue left within the cup is substantially reduced. Moreover, ceramic grinders are long-lasting and make minimum noise. Because of its powerful, robust build, the ceramic coffee grinder will quietly grind on the same consistency and standards to get a longer amount of time.
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Customise everything to your personal tastes
Personalise your perfect cup
The 'personalise your coffee' function allows you to definitely programme the dispensing buttons on your own electronic control panel to accommodate your personal personal coffee preferences. Every cup is freshly brewed and prepared using the ultimate balance of your choice between coffee and water--a guarantee for a smooth, full taste and delicious aroma.
You can customise everything in your personal tastes, through the number and size of coffees you're making through towards the amount of milk or coffee that is dispensed. The Gaggia Accademia coffeemaker includes a finger touch function in order to save user settings, a novel strategy to easily access your preferred coffee settings. Since you store coffee beans inside the machine, brewing a morning cup made exactly for your liking can be as easy as pressing a button.
Brew an alternative blend
Ground coffee compartment
Variety continues to be an option--via the bottom coffee compartment it can be done to brew another blend without changing the beans.
Fresh coffee beans, pure water and milk
With the Gaggia Accademia coffeemaker you can feel comfortable knowing that everything is really as fresh and delicious as if it were being prepared within the finest café. The device allows that you adjust the level of coffee (dose) to get ground as outlined by your requirements. The Gaggia Accademia is definitely an effortless and efficient, bean-to-cup espresso maker.
This espresso maker is well suited for preparing espresso coffee using either coffee beans or ground coffee, and is also equipped which has a device for dispensing steam and hot water. The integrated water and bean tanks can be accessible from the top and front, and perfectly complement the machine’s ergonomic design. Special insulation and super-silent ceramic grinders preserve your peaceful kitchen atmosphere.
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Strength selector
Strength selector
Coffee has a massive variety of different flavours and undertones also as strengths. Much of your decision should come right down to personal taste. Therefore, to help you Gaggia have devised a 'strength selector' feature inside the Gaggia Accademia espresso maker that will enable you to with your decision-making process. The strength of a coffee is principally determined by strategy for a two things, the amount of time the beans are roasted for as well as the level of coffee you have inside a cup.
With the Gaggia Accademia you can have from mild coffee to medium to strong; just select the amount of coffee beans to get ground for your espresso and relish the coffee strength of one's choice.
Rotating steamer
Aqua Prima water filter
Rotating steamer
The Gaggia Accademia’s frothing wand rotates out, so it can be done to froth and steam with ease. The Pannarello attachment makes frothing and steaming even easier, in particular when you’re just beginning. To steam, press the steam icon. This walks you to the steam/hot water menu--press the term 'steam' inside top right corner in the screen, and open the steam knob located around the left side of the machine for the steam icon. Steam will begin dispensing. When you've your required amount, close the steam wand and exit out with the steam menu. Be sure you wipe along the steam wand using a damp cloth after using it to avoid milk residue build-up.
The Gaggia Accademia also delivers hot water for tea as well as other hot drinks. There is nothing being a good cup of joe to lend somewhat luxury to one's daily life. The Accademia embodies this by combining advanced technology and classic form, underscored with the durability and elegance of the company's materials, resulting in an almost sculptural presence suited towards the most demanding furnishings.
Water filter
An inclusive water filter prevents any tainting from the coffee and maintains a purer flavour, at the identical time as keeping your machine cleaner. The Aqua Prima water filter was designed to remove impurities from the water that will alter the flavors of one's coffee. The Aqua Prima water filter’s purpose would be to increase the taste of your respective coffee while protecting your machine from lime scale damage. With the Aqua Prima water filter, the amount of flavour-altering substances found inside water is greatly reduced. Micro-particles and impurities are filtered, so it can be done to benefit from the improved flavour and full aroma of your respective coffee. Aqua Prima also reduces the formation of lime scale within the machine so it lasts even longer.
Active cup warming plate
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Active cup warming plate
The heating unit beneath the plate provides efficient warming of one's cups. The cup warming tray on the top in the machine is well suited for cup storage and simply accommodates four coffee cups so it is achievable to have your coffee fresh and warm.
Gaggia’s focus on innovation emphasises simplicity, ease of use and also the quality from the finished beverage--and results inside Gaggia Accademia. Gaggia incorporated a stainless steel front panel into this design.
Touch screen display
Touch screen display
With digital control panel you are capable of set up your machine, select and adapt your coffee choices and receive maintenance feedback via the LCD display. With a stylish, modern design, the Gaggia Accademia is simple to work with and allows quick access on the water tank and coffee ground waste via the leading in the machine.
User-friendly
The Gaggia Accademia could be the latest bean-to-cup, super-automatic espresso machine from Gaggia that delivers excellent quality coffee drinks in fashion and within the comfort of your individual home. This luxurious espresso machine comes with touch screen controls as well as an LED display. As to the water pressure, the Gaggia Accademia supplies a more 15 bars of pressure, greater than what you’ll should pull each shot.
Simplicity and chic lines--that’s how Gaggia describes the style in the Accademia. Your eyes are immediately drawn to the large touch screen; below this screen is the coffee dispenser and espresso plus system beverage strength dial. To the left of this dispenser could be the steam wand with Panarello frothing attachment, and for the right with the touch screen is a cup icon and arrows for raising and lowering the cup tray. The top in automatic coffee machines, the Gaggia Accademia will make which you real barista with all the ability to produce any espresso-based drink with the touch of the button. Perfect and quick results are guaranteed by two separate boilers, one for coffee the other for steam and water, while the car cappuccino carafe ensures milky coffees are hassle-free to make.
The large black and white touch screen shows three cups for small espresso, medium coffee and large coffee, and inside the top left corner there is a steam icon. Below the cups are the words 'explain icons', a clock, along with a 'go to menu' button. In the event you press 'explain icons', the icons are replaced with words, so it's going to say 'small coffee', 'medium coffee', 'large coffee' and 'steam wand'. Pressing the time allows that you change the clock settings. Pressing 'go to menu' walks you on the programming menu, in which you can set features including language, temperature, coffee dose, display, time, view the amount of drinks made and perform cleaning functions.
Auto cappuccino system
Espresso plus system
Auto cappuccino system
Thanks towards the automatic milk carafe you need just a number of seconds to brew frothing milk directly for your cup. The carafe is also self-cleaning, so which it is extremely easy to help keep you machine clean.
Espresso plus system
Adjust our bodies and aroma of one's coffee to suit your taste, while maintaining the right crema. The machine is characterised with a user-friendly interface. The 24-character LCD display allows the user an easy control coming from all the functions. Today it has become very all to easy to have a real espresso and personalise it according to your desires. The Accademia features an LCD digital display, which gives alerts and programming options for your menu language, water hardness, acoustic alerts, water filter replacement, rinsing cycle plus a ton more. 15-bar pump pressure ensures perfectly extracted espresso, and ceramic burr grinder with adjustable settings let you customise your grind.
With this Gaggia machine, each moment dedicated for a favorite espresso will probably be unique. Choose the right combination between practicality and pleasure with regards to coffee. Set your machine, select and adapt your coffee choices and receive maintenance feedback via the LCD display.
Five-year guarantee
One-touch panel
Adjustable dispensing head
Double boiler
Five-year guarantee
The removable brewing unit is included by the five-year guarantee to make certain you've got full satisfaction when choosing this machine.
One-touch panel
Just press one with the seven pre-set beverages to brew them inside a few seconds, which makes it very an easy task to produce your favourite coffee.
Adjustable dispensing head
The front dispensing head is adjustable in height to allow for different cup sizes and ensure there’s no splashing or mess once the drink is poured.
Double boiler
The machine is fitted with two boilers, one for coffee and something for steam and hot water to make sure some time between coffee and milk being dispensed is merely a number of seconds.
Important to know…
1. The taste of your coffee depends on the characteristics in the beans from where it can be made, the form of bean, and where it had been grown and processed. Coffee beans that are roasted for any longer period of energy possibly at higher temperatures will probably be much darker in colour. Darker beans will create a richer mug of coffee than lightly-roasted beans.
2. A selection of dark roasts can be found that it can be done to decide to brew your espresso. Each of these roasts is a mix of coffee beans that are roasted with a specific temperature producing a particular form of flavour. Decaffeinated beans have had approximately 98% of these caffeine content removed. The following time you acquire coffee for your espresso maker, try out one with the many types of coffee being sold. You might just find it tastes better compared to the blend you have been using.
3. A fine 'espresso grind' for pump-driven machines must be used. Be certain to request this when buying coffee or when having beans ground. Do not make use of a blade-type grinder as it makes a lot of coffee dust and produces an irregular grind.
4. The mark of real espresso is its dark colour, rich taste and the light brown, natural froth called 'crema' in Italian.
5. Cappuccino is simply a mixture of espresso and hot, frothy milk. Cappuccino is usually topped with cinnamon, nutmeg or cocoa powder.
6. Espresso coffee needs to be served soon after it's made.
7. Espresso ought to be served in 2 to two ½ oz. demitasse cups. A 4 or 6 oz. cup or glass needs to be useful for cappuccino.
8. Ideally, coffee beans ought to be ground immediately before using. Remember, it should be an 'espresso grind' for pump-driven espresso machines.
9. It’s far better to store ground coffee or beans within an airtight container in the freezer of your respective refrigerator as ground coffee tends to soak up food odours.
1 x Gaggia Accademia RI9702/04 bean to cup espresso and cappuccino coffee machine
1 x User manual
5-year warranty
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