Gaggia Accademia RI9702/04 Bean to Cup Espresso and Cappuccino Coffee Machine review


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Treat your taste buds, with over 60 numerous years of Italian espresso tradition

Gaggia is really a company deeply rooted in Italian espresso heritage, yet its coffee machines have evolved within the decades, from your original pressure-generating, lever-activated piston, to the latest fully-automated, bean-to-cup technology which, in the touch of your button, grinds, brews and dispenses a delicious cup of espresso. However, you prefer to brew your coffee--whether you desire straightforwardness of bean-to-cup or crave domestic barista status--there is a Gaggia for you.

History

In 1938, Achille Gaggia filed patent no. 365726, an ingenious invention which saw steam pressure applied to ground coffee, so that the lake forced from the coffee extracted all its flavours and aromas to produce a rich foam crema layer. However, the true revolution came Ten years later when Achille Gaggia filed a brand new patent, for the lever-operated piston machine incorporating a spring. This spring provided additional pressure, which pressure forced water from the coffee in a very shorter time, creating a short black espresso within 15 seconds.

In the 1950s, Gaggia found fame within the trendy coffee bars of Rome and Milan, and most notably in London’s prominent Sirocci in Soho. These coffee bars soon became icons from the '50s lifestyle. With the launch of Baby Gaggia in 1977, the company began producing domestic espresso machines, making the professional values inherent in Gaggia’s commercial machines widely readily available for use inside the home.
Twin boiler cuts down on the waiting time between coffee brewing and steam output to just a number of seconds
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Rapid steam

Gaggia Accademia is fitted with a twin boiler which reduces the waiting time between coffee production and steam delivery to just a few seconds. This ensures your coffee and milk are served with a consistent temperature to obtain the best tasting drink. This coffee maker is perfect for preparing espresso coffee using either coffee beans or ground coffee, and is equipped having a device for dispensing steam and hot water. The elegantly styled machine is built to create a professionally-made cup of joe to savor inside comfort of your home.

The twin boiler reduces the conventional waiting time between coffee brewing and steam output to merely a couple of seconds. Twin boilers means that you're in a situation to brew coffee and add milk to make a cappuccino or latte without an additional wait, so you can froth milk to create cappuccinos, lattes, and macchiato coffee on the simple turn of the steam knob.
Removable brewing unit for simple cleaning and maintenance
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Removable brewing unit

Cleaning your coffee maker removes hard water mineral deposits, old oils from previously brewed coffee along with other impurities that will make your coffee taste bad. The Gaggia Accademia automatic coffee machine comes using a removable brewing unit for simple cleaning and maintenance. Maintenance and cleaning should simply be performed when your machine is cold and disconnected through the power supply. For better durability and long-lasting results, clean the brewing unit from the machine with water. The brewing unit needs to get removed for cleaning, then rinsed thoroughly with hot water. Use a soft cloth moistened with water to scrub the surface of the machine. Scale forms while the machine is in use; it can be necessary to remove scale every 3-4 months of use or whenever you observe a decreased flow of water.
Ceramic grinder retains the purity of the coffee
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Ceramic grinder

The durable ceramic grinder retains the purity in the coffee and may be adjusted to grind as coarse or as fine when you prefer. The quality and flavour of one's coffee depends not only for the blend you have but also how finely you grind it. The ceramic burr grinder within this machine results in a very consistent, static-free grind--and it works quietly. Insert beans in to the sealable bean hopper, which holds 8.8oz of beans. This clear plastic hopper allows you to definitely monitor the bean levels easily, along with the machine will alert you with the 'add coffee beans' message once the hopper runs low. Each time you brew, the Gaggia Accademia grinds beans for that shot, ensuring the freshest taste. The grind setting might be adjusted between coarse, medium and fine while using included grinder adjustment tool.

Every machine is factory-regulated to some medium-sized grind; turn the knob to higher numbers to have a coarser grind, turn the knob to lower numbers to obtain a finer grind. The finer you grind the coffee, the more flavour may be extracted through the same volume. But it's the form of coffee-making equipment you own that may figure out what grind you will get away with. The ceramic grinder inside Gaggia Accademia automatic espresso maker was chosen after careful consideration and research. Ceramic material is protected and sturdy to use. It is inert and thus ensures the best results without changing the consistency or flavour from the coffee.

The ceramic grinder in Gaggia Accademia also provides an even more consistent grind from start til end, allowing perfect dosing and blending. It gives you with additional control on the body and density of one's coffee. And that's not all--the quantity of coffee residue left inside the cup is substantially reduced. Moreover, ceramic grinders are long-lasting making minimum noise. Thanks to its powerful, robust build, the ceramic coffee grinder will quietly grind for the same consistency and standards for a longer period of time.

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Customise everything for your personal tastes
Personalise your perfect cup

The 'personalise your coffee' function allows one to programme the dispensing buttons on your electronic control panel to accommodate your own personal coffee preferences. Every cup is freshly brewed and prepared with the ultimate balance of one's choice between coffee and water--a guarantee to get a smooth, full taste and delicious aroma.

You can customise everything for your personal tastes, through the number and size of coffees you create through to the quantity of milk or coffee which is dispensed. The Gaggia Accademia coffee machine includes a finger touch function in order to save user settings, a novel approach to easily access your preferred coffee settings. Since you store coffee beans in the machine, brewing a morning cup made exactly in your liking is really as easy as pressing a button.
Brew some other blend
Ground coffee compartment

Variety continues to be an option--via the soil coffee compartment it can be done to brew another blend without changing the beans.

Fresh coffee beans, pure water and milk

With the Gaggia Accademia coffee maker it can be done to feel comfortable knowing that everything will be as fresh and delicious as if it were being prepared in the finest café. The equipment allows one to adjust the level of coffee (dose) being ground as outlined by your requirements. The Gaggia Accademia is surely an effortless and efficient, bean-to-cup espresso maker.

This coffee machine is perfect for preparing espresso coffee using either coffee beans or ground coffee, and is also equipped with a device for dispensing steam and hot water. The integrated water and bean tanks are easily accessible from your top and front, and perfectly complement the machine’s ergonomic design. Special insulation and super-silent ceramic grinders preserve your peaceful kitchen atmosphere.

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Strength selector
Strength selector

Coffee has a massive variety of various flavours and undertones also as strengths. Much of your respective decision will come right down to personal taste. Therefore, to assist you Gaggia have devised a 'strength selector' feature in the Gaggia Accademia espresso maker that can allow you to with your decision-making process. The strength of your coffee is mainly determined by the two things, how long the beans are roasted for and the level of coffee you employ in a very cup.

With the Gaggia Accademia you are able to have from mild coffee to medium to strong; just select the level of coffee beans to become ground for your espresso and like the coffee strength of one's choice.
Rotating steamer

Aqua Prima water filter
Rotating steamer

The Gaggia Accademia’s frothing wand rotates out, so it is achievable to froth and steam with ease. The Pannarello attachment makes frothing and steaming even easier, particularly if you’re just beginning. To steam, press the steam icon. This goes towards the steam/hot water menu--press the saying 'steam' in the top right corner with the screen, and open the steam knob located for the left side of the machine on the steam icon. Steam will start dispensing. When you've got your desired amount, close the steam wand and exit out in the steam menu. Be sure you wipe around the steam wand with a damp cloth after deploying it to stop milk residue build-up.

The Gaggia Accademia also delivers hot water for tea and also other hot drinks. You'll find nothing being a good mug of coffee to lend somewhat luxury to one's daily life. The Accademia embodies this by combining advanced technology and classic form, underscored with the durability and elegance of their materials, resulting in an almost sculptural presence suited towards the most demanding furnishings.

Water filter

An inclusive water filter prevents any tainting in the coffee and maintains a purer flavour, at the identical time as keeping your machine cleaner. The Aqua Prima water filter was designed to remove impurities from your water that can alter the flavors of your respective coffee. The Aqua Prima water filter’s purpose would be to increase the taste of one's coffee while protecting your machine from lime scale damage. With the Aqua Prima water filter, the number of flavour-altering substances found inside water is greatly reduced. Micro-particles and impurities are filtered, so you can benefit from the improved flavour and full aroma of your coffee. Aqua Prima also cuts down on the formation of lime scale inside machine so who's lasts even longer.
Active cup warming plate
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Active cup warming plate

The heating element beneath the plate provides efficient warming of one's cups. The cup warming tray on the top from the machine is perfect for cup storage and simply accommodates four coffee cups so it is achievable to have your coffee fresh and warm.

Gaggia’s target innovation emphasises simplicity, simplicity of use and also the quality of the finished beverage--and results inside Gaggia Accademia. Gaggia incorporated a stainless steel front panel into this design.
Touch screen display
Touch screen display

With the digital control panel you're able to create your machine, select and adapt your coffee choices and receive maintenance feedback via the LCD display. With a stylish, modern design, the Gaggia Accademia is easy to utilize and allows comfortable access for the water tank and coffee ground waste via top of the machine.

User-friendly

The Gaggia Accademia will be the latest bean-to-cup, super-automatic espresso machine from Gaggia that delivers excellent quality coffee drinks in vogue and inside comfort of your individual home. This luxurious espresso machine is sold with touch screen controls and an LED display. As for that water pressure, the Gaggia Accademia provides a maximum of 15 bars of pressure, a much more than what you’ll need to pull each shot.

Simplicity and stylish lines--that’s how Gaggia describes the look with the Accademia. Your eyes are immediately drawn towards the large touch screen; below this screen is the coffee dispenser and espresso plus system beverage strength dial. To the left with this dispenser may be the steam wand with Panarello frothing attachment, and to the right in the touch screen is a cup icon and arrows for raising and lowering the cup tray. Abdominal muscles top in automatic coffee machines, the Gaggia Accademia can make that you simply real barista with all the ability to create any espresso-based drink in the touch of an button. Perfect and quick results are guaranteed by two separate boilers, one for coffee and one for steam and water, while the auto cappuccino carafe ensures milky coffees are hassle-free to make.

The large black and white touch screen shows three cups for small espresso, medium coffee and large coffee, and in the top left corner there exists a steam icon. Below the cups are the language 'explain icons', a clock, along with a 'go to menu' button. If you press 'explain icons', the icons are replaced with words, so it will say 'small coffee', 'medium coffee', 'large coffee' and 'steam wand'. Pressing the hands of time allows one to change the time settings. Pressing 'go to menu' takes you to the programming menu, where you can set features such as language, temperature, coffee dose, display, time, observe the variety of drinks made and perform cleaning functions.
Auto cappuccino system

Espresso plus system
Auto cappuccino system

Thanks to the automatic milk carafe you'll need just a couple of seconds to brew frothing milk directly to your cup. The carafe can also be self-cleaning, rendering it extremely easy to help you stay machine clean.

Espresso plus system

Adjust our bodies and aroma of your respective coffee to suit your taste, while maintaining the perfect crema. The equipment is characterised by strategy for a user-friendly interface. The 24-character LCD display allows the user a simple control coming from all the functions. Today it is becoming very all to easy to enjoy a real espresso and personalise it based on your desires. The Accademia features an LCD digital display, which offers alerts and programming options to the menu language, water hardness, acoustic alerts, water filter replacement, rinsing cycle along with a good deal more. 15-bar pump pressure ensures perfectly extracted espresso, and ceramic burr grinder with adjustable settings allow you to customise your grind.

With this Gaggia machine, each moment dedicated in your favorite espresso will probably be unique. Choose the correct combination between practicality and pleasure in terms of coffee. Set increase machine, select and adapt your coffee choices and receive maintenance feedback via the LCD display.
Five-year guarantee

One-touch panel

Adjustable dispensing head

Double boiler
Five-year guarantee

The removable brewing unit is included by the five-year guarantee to make certain you've full peace of mind when purchasing this machine.

One-touch panel

Just press one of the seven pre-set beverages to brew them in a very few seconds, so it is very all to easy to produce your favourite coffee.

Adjustable dispensing head

The front dispensing head is adjustable in height to support different cup sizes and make certain there’s no splashing or mess once the drink is poured.

Double boiler

The machine is fitted with two boilers, one for coffee and something for steam and domestic hot water to produce sure some time between coffee and milk being dispensed is merely a number of seconds.

Important to know…

1. The taste of your coffee depends about the characteristics from the beans from where it's made, the kind of bean, and where it had been grown and processed. Coffee beans that are roasted to get a longer period of time and at higher temperatures will be much darker in colour. Darker beans will create a richer cup of coffee than lightly-roasted beans.

2. A variety of dark roasts can be obtained from where you are able to choose to brew your espresso. Each of the roasts is a blend of coffee beans which can be roasted with a specific temperature producing a specific type of flavour. Decaffeinated beans experienced up to 98% of the caffeine content removed. The subsequent time you get coffee for the espresso maker, try out one with the many kinds of coffee being sold. You could just find that it tastes better than the blend you might have been using.

3. A fine 'espresso grind' for pump-driven machines has to be used. Be certain to question for this when buying coffee or when having beans ground. Do not use a blade-type grinder given it makes an excessive amount of coffee dust and produces an irregular grind.

4. The mark of real espresso is its dark colour, rich taste and the light brown, natural froth called 'crema' in Italian.

5. Cappuccino is simply a mix of espresso and hot, frothy milk. Cappuccino is generally topped with cinnamon, nutmeg or cocoa powder.

6. Espresso coffee ought to be served immediately after it really is made.

7. Espresso ought to be served in 2 to 2 ½ oz. demitasse cups. A 4 or 6 oz. cup or glass ought to be used for cappuccino.

8. Ideally, coffee beans should be ground immediately before using. Remember, it must be an 'espresso grind' for pump-driven espresso machines.

9. It’s better to store ground coffee or beans within an airtight container within the freezer of your respective refrigerator as ground coffee tends to absorb food odours.
1 x Gaggia Accademia RI9702/04 bean to cup espresso and cappuccino coffee machine
1 x User manual
5-year warranty







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